I try to use a lots of different fruits and vegetables, a wide variety of plant- and animal-based protein as well as healthy sources of carbohydrates and fat. Hope this helps provide you with some inspiration as to what to eat!
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Dinners/Lunches
Dinners/Lunches
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Breakfasts
Breakfasts
Cherry Nut Granola with Yogurt, Quark or Milk
Snacks
Plain nuts
Veggies and hummus*
Veggies and spinach-artichoke dip*
Fresh fruit
__________________________________________________________________________________* Double the recipe when making dinner and have leftovers for snacks throughout the week
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